Summer cheesy vegan courgette bake

Courgettes (or zucchini elsewhere in the world) are a real summer vegetable, in season in the UK from June to October, and really at their peak in later July. This recipe makes them the centrepiece of the dish while also providing a delicious satisfying balanced meal.

A mega breakfast – double recipe post

We had breakfast later than usual today so went crazy and had both porridge AND a green smoothie! And it was delicious. I had to share…

My health inspiration: The UnDiet Cookbook review

I’ve always tried to be healthy but now I look back I realise how I was getting it all wrong and, if anything, was probably doing myself more harm than good and affecting my health long term in the way I was eating. Then, two years ago, something broke the cycle: the UnDiet!

Nut butter cookies

Once you give these nut butter cookies a go they are sure to become a staple in your household as they have done in mine. Easy, fast and delicious. Don’t expect to have many leftover!…

Dahl-icious soup

As the nights draw in, the temperatures drop and the rains set in, autumn is on its way and I begin to crave warming, comforting meals. This soup makes a great lunch or even a delicious sauce to enjoy with whole grains for a dinner.

Feast of a salad with courgette noodles

Salad sometimes gets a bad rep. Boring. Lettuce. Limp. Unfulfilling. Let’s get all the insults out there. Because none of them apply to this salad. This is a feast of a salad.

Fill me up till lunch green smoothie…and more!

Do you believe a smoothie can’t possibly be satisfying enough in the morning?! Think again!

Top 7 non-meat protein sources

Do you think you get enough protein in your diet? Many people don’t eat a quality protein source until lunch, or even their evening meal. In this blog post you will discover how to easily and deliciously incorporate protein into every meal. PLUS, a free meal plan to put it all into action.

How to stifle your sniffles

It seems to have been a particularly bad year for winter colds. Did you manage to avoid the lurgies doing the rounds? I rarely get ill now, but this week I was beaten! Even so, it only stuck around for a few days. Here I share my personal tips and tricks.

Holiday honey flapjacks

If you think home baking is only for those with a store cupboard full of ingredients, recipe books, complex utensils and time on their hands, these super-easy flapjacks I invented and cooked in my holiday apartment prove that all wrong!

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